Since 2006, Nona Lim has been crafting Asian-inspired, non-GMO, dairy-free, and mostly gluten-free soups, broths, and noodles using the freshest local and organic ingredients. We call it “Closest to Whole” because it’s the closest you can get to making a freshly-prepared meal at home, made from scratch using whole food ingredients.
We believe that clean, simple cooking yields the best flavor and nutrition, so we never use preservatives, additives, excess salt, or hard-to-pronounce ingredients. Because everything we make is simple, clean and fresh, you’ll only find us in the refrigerated section. We like to say it’s full of flavor…but free of crap.
We’re based in West Oakland, which is the hub of natural and artisan food brands in Northern California. We love food, and using it to help make people healthier and happier.
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