Miso Broth Heat & Sip Cup (6 Pack)
Miso is a traditional Japanese ingredient made by fermenting soybeans. Besides being rich in essential minerals, miso also contains vitamins B, E, K, and folic acid. Miso broths are often sipped as part of the traditional Japanese breakfast. You would never miss the bonito flakes in this version with our oh-so-good vegan broth.
Sold chilled as a case of six 10 fl oz cups. This product is perishable. Please keep refrigerated or frozen. Please note - as we are currently transitioning our packaging, you may still receive products in our existing packaging.
Miso Stock: water, carrots, celery, onions, sake (water, rice, aspergillus oryzae), red miso (water, organic soybeans, rice, salt, aspergillus oryzae), organic tamari soy sauce (water, organic soybeans, salt, organic alcohol to retain freshness), tahini (hulled sesame seeds), garlic, organic ginger, kosher salt, kombu, sesame oil.
Contains soy. Packaged in a facility that also processes fish (anchovies) and tree nuts (coconut).
- Shake contents.
- Remove lid and plastic seal.
- Replace lid. From refrigerated, microwave on high for 1½ minutes or if from frozen, add additional 2-4 minutes until hot.
Carries me through the afternoon
The best broths and kits ever. Period. Love these products so much and they are saving my life because I would not eat during my busy day if it were not for Nona Lim.
Love this individually packed microwavable. Vegan miso soup. Love to keep in the freezer and take out when needed. Very tasty! Just add noodles and vegtables. Will buy again
I love keeping my freezer and fridge stocked with Nona Lim bone broths, especially during the winter months. They are such a quick and delicious nutritious snack. Other bone broths I’ve tried just aren’t as flavorful.
My favorites are the tomato and miso soups. Can’t get more convenient in the microwaveable sip cups. Great for meetings! I’ve shared with friends who are wanting healthy easy foods during this time where our calendars are booked with back to back zoom calls! Thank you.